Cookie Butters.. Have you tried them? Do you like them? Or is Peanut Butter the only one for you? I absolutely adore Trader Joe's Cookie Butter, there is a special place in my cupboard for that insanely addicting spread. I finally tried Biscoff, and while it is good, I will have to say it did not win my affection.
I bought the Biscoff to satisfy my curiosity about it's taste, but also to make these No-Bake Biscoff Cookies from Chef In Training. Truckin' Man is absolutely in love with these and thinks they are the best ever. I certainly can't argue when a recipe this simple makes him so happy! And, it works as great portion control for me when he loves our sweet's as much as he loves these. I get to put them in the truck, save one or two back for me, and away the sweet's go. I am set and ready to make the next treat!
No-Bake Biscoff Cookies (Source: Chef In Training)
1/2 c. butter
1/2 c. milk
2 c. sugar
1/2 c. Biscoff Spread
2 1/2 c. rolled oats
2 t. vanilla
In a large saucepan melt butter, milk and sugar, stirring, until it reaches a rolling boil. Let it boil 1 minute.
Remove from heat. Stir in Biscoff Spread, oats and vanilla until well mixed.
Place spoonfuls of batter on parchment or waxed paper. Let cookies set up. Store in airtight container.
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